The snows are receding and spring has arrived, time to stock a craft beers worthy of the season. Here are three favorites to take with you whether you’re headed in search of snow stashes or single-track.
Finkel & Garf Brewing is all about enjoyment—their motto is “Play Often,” and their Rye Saison is the perfect beer to welcome in the changing of the seasons. Spicy notes from the rye pair perfectly with the subtle sweetness of this farmhouse-style ale. Sierra Nevada brews its Hop Hunter IPA with distilled hop oil, extracted from fresh hops minutes after harvest. It’s the first of its kind. Crisp with a well-balanced hop aroma, this beer’s perfect after a session on spring corn snow. Prost Brewing’s Weissbier includes German ingredients and Colorado spring water. That makes it the ideal brew to toast longer days and muddy alpine adventures. Hints of banana and spice pair perfectly in this ale.
So grab a few and head out.
